Cookies (shortbread, commercially prepared, plain) nutrition facts

100 grams of cookies, shortbread, commercially prepared, plain contain 514 calories, 5.4 g of protein, 64 g of carbohydrates and 26 g of fat. It is an excellent source of folate (31% DV), thiamin (B1) (29% DV), riboflavin (B2) (24% DV) and niacin (B3) (21% DV). Most of its calories (50%) come from carbs.

Nutrition Facts
Calories514
% Daily Value*
Total fat 26.2 g34%
Saturated fat 8.1 g41%
Trans fat 0.71 g
Cholesterol 0 mg0%
Sodium 353 mg15%
Total carbohydrate 63.8 g23%
Dietary fiber 1.3 g5%
Total sugars 21.6 g
Protein 5.37 g11%
Vitamin D 0 µg0%
Calcium 13 mg1%
Iron 2.98 mg17%
Potassium 88 mg2%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 4%Carbs 50%Fat 46%
514calories
5.37 gprotein
63.8 gcarbs
26.2 gfat

Values shown for 100 g.

Rich in

  • Folate31%
  • Thiamin (B1)29%
  • Riboflavin (B2)24%
  • Niacin (B3)21%
  • Iron17%
  • Manganese17%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin E2.44 mg16%
Vitamin K11 µg9%
Thiamin (B1)0.35 mg29%
Riboflavin (B2)0.31 mg24%
Niacin (B3)3.28 mg21%
Pantothenic acid (B5)0.32 mg6%
Vitamin B60.07 mg4%
Folate124 µg31%
Vitamin B120 µg0%
Choline0.9 mg0%

Minerals

NutrientAmount% DV
Calcium13 mg1%
Iron2.98 mg17%
Potassium88 mg2%
Magnesium14 mg3%
Phosphorus66 mg5%
Zinc0.49 mg4%
Copper0.09 mg10%
Manganese0.39 mg17%
Selenium6.2 µg11%

Fats

NutrientAmount% DV
Saturated fat8.1 g41%
Trans fat0.71 g-
Monounsaturated fat6.71 g-
Polyunsaturated fat8.33 g-

Other

NutrientAmount% DV
Water3.6 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other baked products

Per 100 gCookies (shortbread, commercially prepared, plain)Category averageDifference
Calories514360+43%
Protein5.37 g6.92 g-22%
Total carbohydrate63.8 g56.1 g+14%
Total fat26.2 g12.3 g+112%
Dietary fiber1.3 g3.37 g-61%
Total sugars21.6 g16.4 g+32%
Sodium353 mg570 mg-38%

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Source: USDA FoodData Central, SR Legacy, FDC ID 174967. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.