Cookies (sugar wafer, with creme filling, sugar free) nutrition facts
100 grams of cookies, sugar wafer, with creme filling, sugar free contain 531 calories, 3.6 g of protein, 66 g of carbohydrates and 29 g of fat. It is an excellent source of dietary fiber (51% DV), vitamin E (21% DV) and thiamin (B1) (20% DV). It is high in fiber.
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie breakdown
Values shown for 100 g.
Rich in
- Dietary fiber51%
- Vitamin E21%
- Thiamin (B1)20%
- Folate17%
- Riboflavin (B2)12%
- Niacin (B3)11%
% Daily Value per 100 g
Full nutrient profile
Amounts per 100 g. Change the serving size in the label above.
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin D | 0 µg | 0% |
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 3.08 mg | 21% |
| Vitamin K | 2.6 µg | 2% |
| Thiamin (B1) | 0.24 mg | 20% |
| Riboflavin (B2) | 0.15 mg | 12% |
| Niacin (B3) | 1.8 mg | 11% |
| Pantothenic acid (B5) | 0.1 mg | 2% |
| Vitamin B6 | 0.01 mg | 1% |
| Folate | 69 µg | 17% |
| Vitamin B12 | 0 µg | 0% |
| Choline | 1.2 mg | 0% |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 0 mg | 0% |
| Iron | 1.29 mg | 7% |
| Potassium | 57 mg | 1% |
| Magnesium | 7 mg | 2% |
| Phosphorus | 40 mg | 3% |
| Zinc | 0.2 mg | 2% |
| Copper | 0.04 mg | 4% |
| Manganese | 0.25 mg | 11% |
| Selenium | 6.3 µg | 11% |
Fats
| Nutrient | Amount | % DV |
|---|---|---|
| Saturated fat | 4.26 g | 21% |
| Trans fat | 0 g | - |
| Monounsaturated fat | 12.1 g | - |
| Polyunsaturated fat | 10.7 g | - |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Water | 0.7 g | - |
| Caffeine | 0 mg | - |
| Alcohol | 0 g | - |
How it compares to other baked products
| Per 100 g | Cookies (sugar wafer, with creme filling, sugar free) | Category average | Difference |
|---|---|---|---|
| Calories | 531 | 360 | +48% |
| Protein | 3.57 g | 6.92 g | -48% |
| Total carbohydrate | 66.3 g | 56.1 g | +18% |
| Total fat | 28.6 g | 12.3 g | +132% |
| Dietary fiber | 14.3 g | 3.37 g | +324% |
| Total sugars | 0 g | 16.4 g | -100% |
| Sodium | 71 mg | 570 mg | -88% |
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Source: USDA FoodData Central, SR Legacy, FDC ID 174970. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.