Soup (tomato rice, canned, condensed) nutrition facts

100 grams of soup, tomato rice, canned, condensed contain 93 calories, 1.6 g of protein, 17 g of carbohydrates and 2.1 g of fat. Most of its calories (73%) come from carbs. It is high in sodium, with 635 mg per 100 g.

Nutrition Facts
Calories93
% Daily Value*
Total fat 2.12 g3%
Saturated fat 0.4 g2%
Cholesterol 1 mg0%
Sodium 635 mg28%
Total carbohydrate 17.1 g6%
Dietary fiber 1.3 g5%
Total sugars 5.9 g
Protein 1.64 g3%
Vitamin D 0 µg0%
Calcium 18 mg1%
Iron 0.62 mg3%
Potassium 257 mg5%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 7%Carbs 73%Fat 20%
93calories
1.64 gprotein
17.1 gcarbs
2.12 gfat

Values shown for 100 g.

Rich in

  • Vitamin C13%
  • Manganese13%
  • Vitamin E12%
  • Copper11%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A23 µg3%
Vitamin C11.5 mg13%
Vitamin E1.73 mg12%
Vitamin K3 µg3%
Thiamin (B1)0.05 mg4%
Riboflavin (B2)0.04 mg3%
Niacin (B3)0.82 mg5%
Pantothenic acid (B5)0.1 mg2%
Vitamin B60.06 mg4%
Folate11 µg3%
Vitamin B120 µg0%
Choline15.6 mg3%

Minerals

NutrientAmount% DV
Calcium18 mg1%
Iron0.62 mg3%
Potassium257 mg5%
Magnesium4 mg1%
Phosphorus26 mg2%
Zinc0.4 mg4%
Copper0.1 mg11%
Manganese0.3 mg13%
Selenium1.8 µg3%

Fats

NutrientAmount% DV
Saturated fat0.4 g2%
Monounsaturated fat0.47 g-
Polyunsaturated fat1.05 g-

Other

NutrientAmount% DV
Water77.1 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other soups, sauces, and gravies

Per 100 gSoup (tomato rice, canned, condensed)Category averageDifference
Calories93105-12%
Protein1.64 g3.41 g-52%
Total carbohydrate17.1 g14.1 g+21%
Total fat2.12 g4 g-47%
Dietary fiber1.3 g1.19 g+9%
Total sugars5.9 g4.65 g+27%
Sodium635 mg1255 mg-49%

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Source: USDA FoodData Central, SR Legacy, FDC ID 171557. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.