Snacks (potato chips, barbecue-flavor) nutrition facts

100 grams of snacks, potato chips, barbecue-flavor contain 487 calories, 6.5 g of protein, 56 g of carbohydrates and 31 g of fat. It is an excellent source of vitamin C (69% DV), niacin (B3) (31% DV), vitamin E (29% DV) and copper (27% DV). Most of its calories (53%) come from fat.

Nutrition Facts
Calories487
% Daily Value*
Total fat 31.1 g40%
Saturated fat 4 g20%
Trans fat 0.12 g
Cholesterol 0 mg0%
Sodium 545 mg24%
Total carbohydrate 55.9 g20%
Dietary fiber 3.8 g14%
Total sugars 5.47 g
Protein 6.51 g13%
Vitamin D 0 µg0%
Calcium 32 mg2%
Iron 1.36 mg8%
Potassium 1190 mg25%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie breakdown

Protein 5%Carbs 42%Fat 53%
487calories
6.51 gprotein
55.9 gcarbs
31.1 gfat

Values shown for 100 g.

Rich in

  • Vitamin C69%
  • Niacin (B3)31%
  • Vitamin E29%
  • Copper27%
  • Potassium25%
  • Vitamin B622%

% Daily Value per 100 g

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Full nutrient profile

Amounts per 100 g. Change the serving size in the label above.

Vitamins

NutrientAmount% DV
Vitamin D0 µg0%
Vitamin A20 µg2%
Vitamin C62.4 mg69%
Vitamin E4.42 mg29%
Vitamin K16.1 µg13%
Thiamin (B1)0.22 mg18%
Riboflavin (B2)0.12 mg9%
Niacin (B3)4.96 mg31%
Pantothenic acid (B5)0.85 mg17%
Vitamin B60.38 mg22%
Folate64 µg16%
Vitamin B120 µg0%
Choline11.5 mg2%

Minerals

NutrientAmount% DV
Calcium32 mg2%
Iron1.36 mg8%
Potassium1190 mg25%
Magnesium58 mg14%
Phosphorus145 mg12%
Zinc0.98 mg9%
Copper0.25 mg27%
Manganese0.39 mg17%
Selenium0.4 µg1%

Fats

NutrientAmount% DV
Saturated fat4 g20%
Trans fat0.12 g-
Monounsaturated fat13.2 g-
Polyunsaturated fat12.2 g-

Other

NutrientAmount% DV
Water2.48 g-
Caffeine0 mg-
Alcohol0 g-

How it compares to other snacks

Per 100 gSnacks (potato chips, barbecue-flavor)Category averageDifference
Calories487444+10%
Protein6.51 g9.75 g-33%
Total carbohydrate55.9 g64.5 g-13%
Total fat31.1 g17.1 g+82%
Dietary fiber3.8 g5.2 g-27%
Total sugars5.47 g16.4 g-67%
Sodium545 mg424 mg+28%

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Source: USDA FoodData Central, SR Legacy, FDC ID 167962. Daily Values are based on FDA reference amounts for a 2,000 calorie diet. Nutrient content can vary by variety, growing conditions and preparation.